There’s a bit of a heat wave coming to Boston this weekend, so I figured it’s the perfect time to talk about some of my favorite refreshing tipples. These classics will keep you cool as the temperature climbs, and they all come together with two or three ingredients. Even better, I put my own spin on each one so you’ll get twice the inspiration. Continue reading
2 oz CALI Whiskey [CALI Distillery]
.5 oz Amaro Nonino
.5 oz House Blackberry Cinnamon Shrub
Stir with ice, strain into an ice filled rocks glass. Garnish with blackberries.
A few weeks ago the people behind Sukkah Hill Spirits sent me some of their latest venture, a foray into the whiskey world. They dubbed their CALI Whiskey as a “California twist on the classic American sipping whiskey.” Being card carrying member of the brown spirits fan club, I couldn’t wait to crack it open. Continue reading