Marge’s Bowling Ball
1 1/2 oz Bourbon
3/4 oz Green Chartreuse
1/2 oz dark Creme de Cacao
1/4 oz Cointreau
Few dashes Fee Bros Chocolate bitters
Stir with ice, strain into empty rocks glass
After a year or two of building our home bar, we had a wide variety of bottles to choose from. We were able to make a nice range of interesting cocktails on any given night. However, every now and then Mrs. Muddle would drop subtle hints that we should add some chocolate liqueur or creme de cacao to the mix. Not surprising, since she has the bigger sweet tooth in the house. After a few trips to the liquor store which resulted in nary a chocolate liqueur, the requests came more frequently. Conveniently by this point, Valentine’s Day was right around the corner.