1 1/2 oz Vanilla-Date infused Old Grand Dad 114
1 1/2 oz Cocchi Americano
1 barspoon (~1/8 oz) Cointreau
Stir with ice, strain into rocks glass with ice, garnish with a date slice.
My theme this time is overproof. Or rather how you utilize overproofs. Do you sub them into your standards? Save them for accents in particular recipes? Pour them into ceramic volcanoes and set them on fire? Reserve them only for making liqueres? Whatever it be I’m looking for your recipes that use overproofs as base or as modifier…
Dagreb goes on to stipulate that for the purposes of this MxMo, overproof shall be booze at 51% abv or greater.
Now, it just so happens I’ve had my eye on a bottle of Old Granddad 114 for a few months now at my local liquor store. The price ($22) was ever so tempting, but for some reason I hadn’t yet pulled the trigger. So thank you, Dagreb, for finally giving me a reason to make this impulse purchase. Continue reading